Cauliflower Milagu varuval / Pepper Fry

Cauliflower pepper fry

Ingredients:

Cauliflower- 1

Onion – 1 (chopped)

Garlic – 1 clove (chopped)

Green chilies – 2

Turmeric powder – ¼ tsp

Chilli powder – ½ tsp

Black pepper powder – 1 tsp

Mustard seeds - ½ tsp

Urad dal – ½ tsp

Chana dal – 1/2

Fennel seeds – ¼ tsp

Cumin seeds – ½ tsp

Oil – 1 tbs

Curry leaves – 4-5

Salt to taste

Cilantro to garnish

Method:

• Wash and boil the cauliflower florets. Once it is half done drain it and set aside
• Heat oil in a pan, crack the mustard seeds, chana dal, urad dal, cumin seeds, fennel seeds and curry leaves.
• Add onion, garlic and chilli and fry til onion turns transparent.
• Add turmeric, chili powder, pepper powder and salt and sauté it for a minute.
• Add cauliflower (sprinkle water if you need)  and stir it until its done.
• Garnish with cilantro and serve it hot

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